Fried Chicken

Author: POW! Kitchens

Recipe type: Meal

Cuisine: Paleo, Gluten Free, *Dairy Free

Kid approved: yes


  • 2 pounds chicken
  • 2 eggs mixed
  • 1 c POW! Plantain Flour
  • 1 teaspoon (or to taste) spices – some suggestions: cayenne, paprika, turmeric, garlic powder, celery salt, pepper
  • 1 teaspoons salt
  • Favorite frying oil


  1. Mix dry ingredients and put mixture on a large plate
  2. Put Egg mixture on another large plate
  3. Dip chicken in egg
  4. Dip chicken in POW! Plantain Flour mix
  5. Drop chicken into hot fry oil
  6. Chicken will take approx 9min on each side
  7. Flip half way through.
  8. Cool on a plate
  9. Enjoy!